The Carroll High barbecue team “Cook Fellas” comprised of Cade Austin (11), Luke Fulkerson (9), Alfred Hale (12), Cami Oneill (10), Richard Cismas (11) and Hannah Ingle (11) competed in a barbecue tournament at Glimer High School on Friday. The team has been practicing live-fire grilling for the past two months and today was their first chance to test their skills against other high school teams. They placed first in steaks, first in chicken, first in desserts, second in burgers, fourth in ribs, and were named Reserve Champion.

”I was so excited to meet all the other competitors and learn the ins and outs of the competition, it was a ton of fun grilling and chilling with the other teammates,” Oneill said.